Login to Save Like

Ingredients

• 6 slices  bacon, chopped
• 1   boneless pork roast (2 pounds), trimmed of fat and cut into 1-inch cubes
• 1 medium  onion, chopped
• 1/2 teaspoon  salt
• 1/2 teaspoon  black pepper
• 1/2 teaspoon  Italian seasoning
• 8 ounces  (1/2 package) reduced-fat kielbasa, cut into coins
• 3/4 cup  red wine
• 1 can  (14.5 ounces) diced tomatoes with garlic and onions, drained
• 2 cans  (15 ounces each) butter beans, drained and rinsed

Description

Dinner Will Be Ready In 30 Minutes When This Pork And Bean Stew Is On The Menu. Crispy Bacon And Italian Seasoning Adds Flavor To This Recipe; Kielbasa Adds A Hint Of Spice.

Recipe.com