Ingredients
- 2 2.1-ounce packages baked miniature phyllo dough shells
- 1-1/2 cups dark chocolate pieces or chopped dark chocolate bar (9 ounces)
- 1/4 cup whipping cream
- 3 tablespoons packed brown sugar
- 1 tablespoon coffee-flavor liqueur or brewed coffee
- 1/2 teaspoon instant espresso powder
- 1/2 teaspoon vanilla
- 1 8-ounce container whipped cream cheese
- Unsweetened cocoa powder
- Chopped chocolate-covered coffee beans or chopped dark chocolate (optional)
Description
Melted Dark Chocolate And A Coffee-flavor Cream Cheese Mousse Nestle Inside Purchased Phyllo Shells. These Two-bite Desserts Disappear Quickly.
Recipe.com
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter