Ingredients
- 1 lb. milk chocolate, chopped
- 1/2 cup butter
- 1 9-oz. pkg. chocolate wafer cookies (40 to 45 cookies)
- 1 cup semisweet chocolate pieces
- 1 cup slivered almonds
- 1/2 cup packed brown sugar
- 1/2 cup butter, melted
- 4 8-oz. pkgs. cream cheese, softened
- 1 8-oz. carton dairy sour cream
- 1/3 cup granulated sugar
- 1/3 cup buttermilk
- 1 1-oz. bottle red food coloring (2 Tbsp.)
- 4 eggs
- 2 egg yolks
- Chocolate leaves (optional)
- Powdered sugar (optional)
- Unsweetened cocoa powder (optional)
- Fresh raspberries and/or small whole strawberries (optional)
Description
Take A Delicious Traditional Red Velvet Cake And Give It A Creamy Twist. Don't Let The Red Color Fool You: The Flavor Is Chocolate.
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