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Ingredients

• 1/2 cup   finely chopped pecans
• 3 tablespoons   sugar
• 1 box   Betty Crocker® SuperMoist® yellow cake mix
• 1 cup  pumpkin (not pumpkin pie mix; from 15-ounces can)
• 1/2 cup   water
• 1/3 cup  vegetable oil
• 4   eggs
• 1 1/2 teaspoons   pumpkin pie spice
• 1 container   Betty Crocker® Rich & Creamy cream cheese frosting

Description

Mmm! Toasted And Sugared Nuts Top Cream Cheese Frosting On Sweet And Spicy Pumpkin Cupcakes.

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