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Ingredients

• 1 container  garlic-and-herb whipped cream cheese (8 ounces)
• 1 container  crumbled feta cheese (4 ounces)
• 1/3 cup   finely chopped cucumber
• 6   Old El Paso® flour tortillas for burritos, 8 inch (from 11.5-ounce package)
• 1/3 cup   pitted kalamata olives, coarsely chopped
• 3 small   plum (Roma) tomatoes, chopped (about 1 1/2 cups)
• 3 cups   fresh baby spinach leaves

Description

Bite-size Pinwheels Are Bursting With Mediterranean Flavor. Making Them In Advance Reduces Last-minute Prep.

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