Ingredients
- Nonstick cooking spray
- 1-1/4 cups all-purpose flour
- 3/4 cup whole wheat pastry flour
- 2 tablespoons toasted wheat germ
- 2 teaspoons baking powder
- 1 teaspoon pumpkin pie spice or apple pie spice
- 1/4 teaspoon salt
- 3/4 cup sugar
- 1/3 cup cooking oil
- 1/4 cup refrigerated or frozen egg product, thawed or 1 egg
- 1 teaspoon vanilla
- 1 cup fat-free milk
- 3 medium fresh persimmons or 6 plums, pitted and chopped* (2 1/2 to 3 cups)
- Streusel Topping (below)
- Frozen light whipped dessert topping, thawed (optional)
Description
Whole Wheat Flour And Wheat Germ Are In The Cake And The Topping For This Heart-healthy Dessert. If Persimmons Aren't Available, Use Plums Instead.
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