Tex-mex Taco Dip

Ingredients

  • 1 1/2 pounds  ground raw turkey breast
  • 1   jalapeno chile pepper, seeded and finely chopped (optional)
  • 1 1-ounce envelope  reduced sodium taco seasoning mix
  • 2 8-ounce packages  reduced-fat cream cheese (Neufchatel), softened
  • 2 16-ounce cans  fat-free refried beans
  • 3   avocados, halved, seeded, peeled and mashed
  • 2 tablespoons  lemon juice
  • 1/2 cup  fat-free dairy sour cream
  • 1/2 cup  fat-free mayonnaise
  • 8 ounces  reduced-fat shredded cheddar cheese
  • 1/2 cup  chopped green onions (optional)
  • 2 cups  shredded fresh spinach
  • 3 medium  tomatoes, chopped
  •   Assorted vegetable dippers and/or baked tortilla chips

Description

This Fantastic Appetizer Dip Substitutes Ground Turkey Breast For The Less Healthy Ground Beef Standard. Serve With Whole Grain Or Baked Tortilla Chips.

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