Ingredients
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon baking powder
- 3 eggs, beaten
- 3 cups shredded, peeled cooking apples (4 medium)
- 2 cups sugar
- 2/3 cup cooking oil
- 1 teaspoon vanilla
Description
Most Quick Breads Are Loaded With Nuts--not This One. In This Bread Recipe, The Sweet, Fruity Flavor Of Apples Is At Its Best.
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