Ingredients
- 2 cups cherry tomatoes
- 1 clove garlic
- 3/4 cup chicken broth
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 9-ounce package refrigerated ravioli
- 2 tablespoons snipped fresh basil
- 1 tablespoon snipped fresh Italian parsley
- 1/4 cup shredded Romano or Parmesan cheese
Description
Purchased Ravioli Makes This An Easy Pasta Meal To Serve Any Day Of The Week.
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