Ingredients
- 3 cups wide noodles
- 3 cups broccoli florets
- 1-1/2 cups fat free milk
- 3 tablespoons all-purpose flour
- 1 tablespoon dried chives
- 2 cloves garlic, minced
- 1 14.75-ounce can salmon, drained, skin and bones removed, and broken into chunks
- 1/2 teaspoon finely shredded lemon peel
- 2 tablespoons coarsely shredded parmesan cheese
- Freshly ground black pepper (optional)
Description
A Low-fat White Sauce, Made With Fat-free Milk, Coats The Salmon, Pasta, And Broccoli In This Complete 30-minute Meal.
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