Ingredients
- 5 strips Smithfield Bacon
- 1 cup Smithfield Smoked Sausage, diced
- 2 15-ounce cans Boston-style baked beans
- 1 cup diced Granny Smith apple, peeled and cored
- 1 cup diced onion
- 1/4 cup brown sugar
- 1 tablespoon prepared mustard
- 1 teaspoon salt
Description
If You're A Pork Lover, You're Gonna Love This Recipe.

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