Ingredients
- 1 cup flour
- 1 teaspoon salt
- 1 large egg, lightly beaten
- 1 cup cold dark beer
- 1 cup chopped mixed fresh herbs, such as basil, chives, dill, parsley, rosemary, sage, tarragon and thyme
- 1/2 cup mayonnaise
- Juice and grated peel of 1 lemon
- Dash hot pepper sauce
- Peanut oil, for frying
Description
These Pop-in-your-mouth Fried Bites Are Best While They're Still Warm.
Rachael Ray Magazine
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter