Ingredients
- 1 cup cider vinegar
- 1/2 cup water
- 1 round teaspoon kosher or sea salt
- 2 round tablespoons sugar
- 3 cloves garlic, crushed or halved
- A few fresh bay leaves
- A small handful of fresh dill
- 1 Fresno chili pepper
- 1/4 red onion, chopped or sliced
- A few black peppercorns
- 1 1/2 teaspoons mustard seed (half a palmful)
- 1 1/2 teaspoons coriander seed (half a palmful)
- 4 large kirby cucumbers, quartered lengthwise
Description
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