Ingredients
- 1 red bell pepper
- 1 1/2 red chili peppers, seeded and chopped
- 1/2 English (seedless) cucumber, peeled and chopped
- 1 slice good-quality white bread, crust removed and torn
- 1 small red onion, chopped
- 2 cloves garlic, grated into a paste
- 2-3 small ribs celery, from the heart with leafy tops, chopped
- A small handful of flat leaf parsley
- A few leaves of fresh basil, torn
- 1 can Italian San Marzano tomatoes (28 ounces)
- Extra virgin olive oil (EVOO), for drizzling
- 1 lemon, juiced
- Kosher salt and freshly ground black pepper
Description
Rachaelray.com - The Official Website Of Rachael Ray Where You Can Find Thousands Of Rachael Ray's Recipes, Including 30 Minute Meals, Information About Her TV Shows, Her Magazine, Her Products And Her Nonprofit Work.
Rachael Ray
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