Cream Of Celery Soup

Ingredients

  • 1/2 stick butter (4 tablespoons), diced
  • 1 bunch organic celery, chopped with leafy tops (about 6 cups)
  • 2 onions, chopped
  • 4 cloves garlic, chopped
  • Celery salt
  • Black pepper
  • 1 large fresh bay leaf
  • 2 large Russet potatoes, peeled and cubed
  • 2 medium celeriac (celery root), peeled and cubed
  • 6 cups chicken stock, homemade or store-bought
  • 2 cups heavy whipping cream

Description

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