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Ingredients

• 1/4 cup extra virgin olive oil (EVOO)
• 1/4 pound pancetta, finely diced
• 1 Fresno chili pepper, seeded and finely chopped
• 4 cloves garlic, finely chopped
• 2 small ribs celery, finely chopped
• 1 large shallot, finely chopped
• 3 tablespoons thyme, finely chopped
• 1 bay leaf
• Salt and pepper
• 1/2 cup dry sherry
• 2 cups chicken or seafood stock
• 1 can San Marzano tomatoes
• 1/2 cup fresh basil, torn
• 2 pounds cod, cut into 2-inch chunks
• 1 pound lump crab (large pieces), picked for shells
• 1 tablespoon seafood seasoning
• Ciabatta bread, for mopping

Description

Rachaelray.com - The Official Website Of Rachael Ray Where You Can Find Thousands Of Rachael Ray's Recipes, Including 30 Minute Meals, Information About Her TV Shows, Her Magazine, Her Products And Her Nonprofit Work.

Rachael Ray