Cheddarcrusted Chicken With Smooshy Applesauce

Ingredients

  • 5 McIntosh apples, peeled, quartered, cored and chopped
  • 2 teaspoons fresh lemon juice
  • 1 cup apple cider (eyeball it)
  • 3 rounded tablespoons brown sugar
  • 1 1-inch piece of fresh ginger root, peeled
  • 1/2 teaspoon ground cinnamon
  • 4 boneless, skinless chicken breasts (8 ounces each)
  • 1 cup salted mini pretzels
  • 1 cup plain breadcrumbs
  • 1 cup shredded or crumbled sharp cheddar cheese
  • 1 tablespoon fresh thyme, chopped
  • 1/8 teaspoon freshly grated nutmeg (eyeball it)
  • Freshly ground pepper
  • 1 large egg
  • All-purpose flour, for dredging
  • Vegetable oil, for frying
  • Salt, to taste

Description

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