Ingredients
- One 1-pound sack sauerkraut, rinsed and drained
- 8 large beef hot dogs
- 1/3 cup sour cream
- 1/3 cup ketchup
- 1 tablespoon sweet smoked paprika
- 1/4 cup dill pickle relish or 1 large deli dill or half-sour pickle, cut into 8 spears
- 8 slices Swiss cheese
- 8 crusty 6-inch-long deli rolls, pretzel rolls or good-quality hot dog rolls, split
Description
Rachaelray.com - The Official Website Of Rachael Ray Where You Can Find Thousands Of Rachael Ray's Recipes, Including 30 Minute Meals, Information About Her TV Shows, Her Magazine, Her Products And Her Nonprofit Work.
Rachael Ray
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