Apple Pie

Ingredients

For the crust:
  • 2 cups unbleached all-purpose flour
  • 2/3 cup salted butter, softened
  • 1 teaspoon cinnamon, plus more for sprinkling over the crust
  • 1 tablespoon sugar, plus more for sprinkling over the crust
  • 1/2 teaspoon salt
  • 3 tablespoons cold water
  • Whole milk, for brushing the crust
For the filling:
  • 14 small to medium McIntosh apples
  • 1/4 cup unbleached all-purpose flour
  • 2 tablespoons salted butter, melted
  • 2 tablespoons apple cider
  • Juice of 1 lemon
  • 1/4 cup sugar
  • 2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg

Description

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