Crispy Cheesestuffed Bellas

Ingredients

  • 16 baby portobello (crimini) mushrooms
  • 1 pound ground chicken or turkey breast
  • 1 teaspoon fennel seed (1/3 palmful)
  • 1 small onion, finely chopped
  • 3 cloves garlic, grated or finely chopped
  • Zest of 1 lemon
  • 1 cup shredded Asiago cheese, divided
  • 1/2 cup breadcrumbs (a couple of handfuls)
  • 1 box frozen chopped spinach (10 ounces), defrosted and wrung of excess liquid
  • Salt and pepper
  • 2 tablespoons extra virgin olive oil (EVOO)
  • 1/4 cup pine nuts or chopped almonds

Description

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