Mini Steak On A Stick With Horseradish Dipping Sauce

Ingredients

  • 1 pound sirloin steak, thinly sliced
  • 1 tablespoon extra virgin olive oil (EVOO)
  • Salt and pepper
  • 1/4 cup Worcestershire sauce, for basting
  • 1 cup sour cream
  • 2 tablespoons prepared horseradish
  • 2 tablespoons chives (about a handful), finely chopped
  • 1/4 cup breadcrumbs
  • 3 tablespoons unsweetened applesauce
Note: you will also need 16 4-inch long wooden skewers to prepare this dish. ;

Description

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