Ingredients
- 1 tablespoon vegetable oil
- 1 red, green or yellow bell pepper, seeded and chopped
- 2 jalapeño chilies, seeded and finely chopped
- 1 red onion, chopped
- 2 large cloves garlic, grated or finely chopped
- Two cans black beans (15 ounces each) , rinsed
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- Salt and pepper
- One can diced fire-roasted or crushed tomatoes (15 ounces each)
- 1 tablespoon brown sugar
- 1 tablespoon Worcestershire sauce
- Juice of 1 lime
- 4 crusty rolls, split and lightly toasted
- 2 large dill pickles, chopped
- 1/3 cup chopped cilantro (a generous handful)
Description
Rachaelray.com - The Official Website Of Rachael Ray Where You Can Find Thousands Of Rachael Ray's Recipes, Including 30 Minute Meals, Information About Her TV Shows, Her Magazine, Her Products And Her Nonprofit Work.
Rachael Ray
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter