Ingredients
- 2 tablespoons vegetable or other light oil, (eyeball it)
- 1 1/2 pounds large shrimp, peeled and deveined with tails removed
- 6 ounces, about 1/3 pound, shiitake mushrooms, stemmed and thinly sliced
- 3 cloves garlic, grated or finely chopped
- 1-inch ginger root, peeled and grated or finely chopped
- 4 scallions, chopped into 1-inch pieces, whites and greens
- Salt and pepper
- 2 tablespoons mild or hot red curry paste
- 2 roasted red peppers, sliced
- 1 cup "light" or unsweetened coconut milk
- 1 cup frozen peas
- 1 1/2 cups chicken stock
- 1 tablespoon butter
- 1 lime, zested and juiced
- 1 1/2 cups couscous
- 1 cup shredded fresh basil leaves
- 2 cups chopped iceberg lettuce, 1/2 small head
- 1/2 cup chopped peanuts, for garnish
Description
Rachaelray.com - The Official Website Of Rachael Ray Where You Can Find Thousands Of Rachael Ray's Recipes, Including 30 Minute Meals, Information About Her TV Shows, Her Magazine, Her Products And Her Nonprofit Work.
Rachael Ray
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