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Ingredients

• 1 starchy potato, peeled and thinly sliced
• 2 cloves garlic
• Coarse salt
• Handful fresh flat leaf parsley
• Couple sprigs fresh thyme, leaves finely chopped
• 1/2 lemon, zested and juiced
• 1/2 teaspoon crushed red pepper flakes
• 2 tubs fresh lump crabmeat (6 ounces) , available at fresh seafood counter
• 7 tablespoons extra virgin olive oil (EVOO), divided
• 2 roasted red peppers
• 1 small shallot, chopped
• 2 teaspoons sugar
• 2 tablespoons red wine vinegar
• Black pepper
• 1 small head escarole, chopped
• 1 small head radicchio, chopped
• 1 endive, chopped

Description

Rachaelray.com - The Official Website Of Rachael Ray Where You Can Find Thousands Of Rachael Ray's Recipes, Including 30 Minute Meals, Information About Her TV Shows, Her Magazine, Her Products And Her Nonprofit Work.

Rachael Ray