Ingredients
- 2 tablespoons extra virgin olive oil (EVOO)
- 1 onion, chopped
- 2 carrots, chopped
- 3 cloves garlic, chopped
- 1 fresh or dried bay leaf
- 1 quart chicken broth
- One can crushed tomatoes (28 ounces)
- One can tomato sauce (15 ounces)
- 3/4 pound ground beef sirloin
- ;Flat leaf parsley, finely chopped (a generous handful)
- 1 large egg
- 1/4-1/3 cup fine Italian bread crumbs
- 1/4 cup freshly grated Parmigiano Reggiano cheese (a generous handful), plus more to pass around the table
- ;Salt and freshly ground pepper
- 1/2 pound spaghetti, broken into thirds
- 1 cup fresh basil leaves, shredded
Description
Rachaelray.com - The Official Website Of Rachael Ray Where You Can Find Thousands Of Rachael Ray's Recipes, Including 30 Minute Meals, Information About Her TV Shows, Her Magazine, Her Products And Her Nonprofit Work.
Rachael Ray
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