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Ingredients

• 4 steaks 1-inch thick, flat-iron or sirloin
• Kosher salt and coarse pepper
• A few cloves garlic, sliced or crushed
• 2-3 sprigs rosemary, chopped
• 1/4 cup Worcestershire sauce
• 1/2 cup extra virgin olive oil (EVOO)
• 1 cup sour cream
• Juice of 1 lemon
• About 1 teaspoon hot sauce
• 2 round tablespoons prepared horseradish
• 1/4 cup chives, chopped
• 1/4 cup flat leaf parsley, finely chopped
• 2 pounds small potatoes, such as baby Yukon Gold or red potatoes, sliced
• 3-4 radishes, thinly sliced
• 3-4 ribs celery with leafy tops, from the heart, chopped
• 1/2 small red onion, finely chopped

Description

Rachaelray.com - The Official Website Of Rachael Ray Where You Can Find Thousands Of Rachael Ray's Recipes, Including 30 Minute Meals, Information About Her TV Shows, Her Magazine, Her Products And Her Nonprofit Work.

Rachael Ray