My First Food Network Recipe: Pancetta Or Prosciuttowrapped Shrimp With Sage

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Ingredients

  • 12 jumbo shrimp or prawns (6-8 count), tail-on and deveined
  • 1 lemon
  • Extra virgin olive oil (EVOO), for liberal drizzling, plus 1 tablespoon
  • Sea salt and black pepper
  • 12 large sage leaves
  • 12 slices pancetta or thinly sliced prosciutto

Description

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