Ingredients

Fried Okra
2 1/4 cups milk
1 cup all-purpose flour
1 cup yellow cornmeal
1 Tbsp. Gullah seasoning for fried foods | Get the recipe!
1 cup vegetable oil
1 pound fresh or frozen, unthawed okra , sliced into thick rounds
Salt , to taste

Description

In Their Cookbook "Gullah Cuisine," Charlotte Jenkins And William Baldwin Celebrate The African-American Cuisine And Culture Of The Carolina Low Country. Here, A Savory Side Of Fried Okra.

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