1/2 cup balsamic vinegar
6 cloves garlic, finely minced
2-inch piece fresh ginger, finely minced
1 1/2 cups olive oil
Salt and freshly ground pepper, to taste
1/2 cup finely minced cilantro leaves
1/2 cup finely minced mint leaves
1/2 teaspoon coarsely ground coriander seeds
1/2 teaspoon cayenne pepper
1/2 teaspoon garam masala

Salad
1 green zucchini, quartered lengthwise
1 yellow zucchini, quartered lengthwise
1 red onion, quartered lengthwise
8 spears asparagus, trimmed
1 red bell pepper, quartered and seeded
1 yellow bell pepper, quartered and seeded
1 green bell pepper, quartered and seeded
12 cherry tomatoes
1 apple, quartered lengthwise
1 pear, quartered lengthwise