Roasted Poussins With Anchovy Mustard Pan Sauce

Editor's note: This recipe was created by chef Einat Admony for an Israeli ...

A Chinese inspired marinade is used on two poussin, before being roasted to ...

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A delicious chicken dish with a naughty sweet sauce.

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The roasted garlic and toasted seeds are the key to successfully pairing th ...

Recipe uses 1 tbsp olive oil, ½ poussin, 3 garlic cloves, skin-on and sq ...

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This is a great way to prepare poussins. Serve with potatoes and other vege ...

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Pan Roasted Poussin: Preheat oven to 375 degrees. Heat 2 Tbsp. of extra vir ...

Preheat oven to 350 degrees. Heat the extra virgin olive oil in a large, de ...

Recipe uses 1 poussin leg, ½ onion, chopped, 150ml/5fl oz white wine, 15 ...