It is particularly important not to allow the filling of this tart to boil ...

Preheat oven to 350F. Make crust: In a food processor blend together flour, ...

Cook Time: :40 Pastry: Inlarge bowl, stir together flour, sugar and salt. W ...

For pastry: Cream 5 Tablespoons butter and 2/3 c. powdered sugar. Fold in 1 ...

To make crust: Preheat oven to 425 degrees. Combine flour and salt in mediu ...

For Crust: Using electric mixer, beat sugar, butter and egg in medium bowl ...

1. Preheat oven to 275 F. Spray an 11x15-inch baking sheet. Cut a piece of ...

Special equipment: Food Processor 9-inch fluted tart pan with removable bot ...

For crust:Blend first 4 ingredients in processor. Add in butter; cut in usi ...

Butter a 10 inch round flan dish with a removable bottom. Roll out pastry o ...

Preheat oven to 375F. Roll out pastry on floured surface to 12x9-inch recta ...