Eggplant (aubergine) Lasagna

Eggplant (aubergine) Lasagna

Aubergine And Spinach Lasagna

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A: TOMATO SAUCE-Heat the extra virgin olive oil in a saucepan. Add in the o ...

Preheat oven to 350F. Line large baking pan with waxed paper. Place one lay ...

For the Aubergine: Peel and cut aubergine lengthwise into 3/8-inch-thick sl ...

1. Boil lasagna noodles according to directions, but slightly underdone, Or ...

Or possibly use 3 c. homemade spaghetti sauce HEAT oil in large nonstick sk ...

1. Have a 13x9x2" baking dish ready 2. Coat a non stick skillet with P ...

AUBERGINE IN TOMATO-WINE SAUCE Cook pasta shells. While cooking pasta heat ...

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Lightly spray a large cookie sheet with Pam (extra virgin olive oil spray i ...

In a 2 quart. saucepan over medium high heat, saute/fry onions, bell pepper ...

Remove stems from aubergines and slice lengthwise in 1/4-inch thick slices. ...

Boil lasagna noodles until tender, meanwhile simmer minced onion and garlic ...

* Note: Use the regular, not "oven-ready" lasagna noodles. Buy a ...

Thinly slice round aubergine. Sprinkle with Kosher salt and set aside. Once ...

Stolen from a book, and my sister's specialty.

MIX THE OIL WITH THE OREGANO, basil, salt and pepper. Brush it onto both si ...

Preheat the oven to 425 degrees. Cut the aubergine into thin slices. Mix th ...

These individual vegetable terrines can be assembled a day ahead. Preheat o ...

Combine sauce and spices; simmer. Place aubergine on baking sheet and brush ...

Preheat the oven to 375 degrees. Using a mandolin or possibly a thin knife, ...