The chocolate filling is a variation on the ganache for the Chocolate-Raspb ...

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Rich and silky, with black pepper and crystallized ginger adding a little p ...

This tart is rich and silky, with black pepper and crystallized ginger addi ...

A creamy pumpkin filling tops a crunchy gingersnap cookie crust.

Recipe for Lemon Cream Tart with Gingersnap Crust, as seen in the April 200 ...

Want the perfect summertime dessert? Cincinnati author, culinary director, ...

Persimmon Apple Tart With Gingersnap Streusel

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Pumpkin Tart With Gingersnap Crust

This lovely dessert must be chilled at least two hours (or up to one day) b ...

Gingersnap Crumble Ice Cream Tart With Chunky Pine ...

The sweet of the fruit and creaminess of the cheese are a nice complement i ...

Gingersnap Crumble Ice Cream Tart

A home cooking weblog from a tiny kitchen in New York City, with a focus on ...

Preheat the oven to 325 degrees. To make the crust, combine the gingersnap ...

To make the crust: Preheat the oven to 300 degrees. In a mixing bowl, combi ...

Food Network invites you to try this Pumpkin Cheesecake Tarts with Gingersn ...

Food Network invites you to try this Pumpkin Cheesecake Tarts with Gingersn ...

Food Network invites you to try this Pumpkin Cheese Tarts with Gingersnap C ...

Pumpkin Cheesecake Tarts With Gingersnap Crust

Food Network invites you to try this Pumpkin Cheese Tarts with Gingersnap C ...

Prep and Cook Time: about 1 hour and 40 minutes.

* Note: Italian cream cheese available at Italian markets and many supermar ...