The brisket tastes best if prepared ahead, so make it at least one day and ...

The brisket tastes best if prepared ahead, so make it at least one day and ...

Slightly bitter and with a deep coffee-like flavor, porter, a very dark ale ...

Food Network invites you to try this Rump Steaks Braised with Mushrooms and ...

Leave onions whole after peeling. Put all ingredients, except salt and pepp ...

Porter Braised Short Ribs With Prunes, Brandy, And ...

Http://www.williams-sonoma.com/recipe/porter-braised-chicken-thighs-with-ro ...

This is an adaptation from a Williams-Sonoma

Matthew Fort makes a knock-out dish of meltingly tender beef cooked with st ...