- Beef Brisket with Fresh and Dried Mushro
- Wine-Braised Beef Fillet with Cherry Tom
- Roast Beef with Shallot Confit and Port
- Penne With Pancetta, Sage, And Mushrooms
- Chicken Pot Pie
- Grilled Asparagus Roasted Mushroom Sala
- “old School†Chicken Cacciat
- Pork Tenderloin With Fruit Stuffing And
- Wild-Mushroom Stuffing
