- Cook the Book: Classic N'Awlins Remoulad
- Spicy Tuna Salad
- Red Beans And Rice
- Jambalaya
- Cold Chicken Curry With Toasted Almondsa
- Pasta Salad With Herb Pesto And Peas
- Grilled Summer Cornandchipotle Chowdah
- Cureacold Spring Chicken Soup
- Filet Gumbo Light
