Ingredients
Filling
- 30 ml cooking oil
- 400 g topside mince
- 1 onion, chopped
- 2 cloves garlic, crushed
- salt and freshly ground black pepper to taste
- 30 ml chopped fresh parsley or 10 ml dried
- 200 ml chutney Dough
- 500 ml self-raising flour (280 g)
- 2 ml salt
- 5 ml sugar
- 30 g butter
- 125 ml grated Cheddar cheese (50g)
- 1 extra large egg
- 125 ml milk
- beaten egg or milk to glaze
Description
Welcome To The Recipe Section Of Nigella.com, Where You�ll Find Lots Of Nigella�s Recipes As Well As A Host Of Recipes Generously Shared By Users.
Nigella Lawson
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