Slow-cooker Spiced Braised Beef With Sweet Potatoes

Ingredients

1 1/2 pounds Beef chuck, cut into chunks
2 Sweet potatoes (about 1 pound) cut in to 1/2 inch thick half moons
1 28 oz Can whole peeled tomatoes
1 Large red onion cut into wedges
1/2 cup Dried apricots
2 tsp Ground cumin
2 tsp Ground ginger
1/2 tsp Ground cinnamon
1/2 tsp Cayenne
Salt to taste
1 10 oz Box couscous
1 15 oz Can chickpeas, rinsed
2 cups Baby spinach
1/4 cup Roasted almonds, chopped

Description

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