Ingredients
1/2 cup Fat-free Caesar dressing1/3 cup Worcestershire sauce
2 tablespoons Butter or stick margarine
1 tablespoon Dried oregano
1 tablespoon Paprika
1 tablespoon Dried rosemary
1 tablespoon Dried thyme
1 1/2 teaspoons Black pepper
1 teaspoon Hot sauce
5 Bay leaves
3 Garlic cloves, minced
2 pounds Large shrimp
1/3 cup Dry white wine
10 (1-ounce) slices French bread baguette
10 Lemon wedges
Description
Meals Matter
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