Ingredients
1/4 pound Bacon, diced1 Large onion, chopped
2 cloves Garlic, minced
2 cups Peeled, chopped potatoes (recommend Yukon Gold)
6 cups Peeled, chopped fresh tomatoes (or canned whole tomatoes with juice)*
2 cups Chicken broth
1 tbsp Dark brown sugar
1 can White beans, drained
Salt and pepper to taste
* To peel fresh tomatoes, cut a shallow cross on one end, blanch in boiling water for about 30 seconds, remove from boiling water and the peels should easily come off.
Description

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