Ingredients
1 pound Beef sirloin, cut into thin 2 inch strips1/2 teaspoon Salt
1/2 teaspoon Black pepper
1/2 teaspoon Paprika
1/2 teaspoon Chili powder
1/2 teaspoon Onion powder
1/2 teaspoon Garlic powder
1/2 teaspoon Dried thyme
1/2 teaspoon Dried marjoram
1/2 teaspoon Dried basil
3 tablespoons Vegetable oil
1 Onion, sliced
1 Green bell pepper, julienned
3 ounces Swiss cheese, thinly sliced
4 Hoagie rolls, split lengthwise
Description
Meals Matter
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