Zucchini and Corn in Cream

Ingredients

2 tablespoons olive oil, butter or margarine, divided 2 tablespoons all-purpose flour 1 can (12 fl. oz.) NESTL CARNATION Evaporated Milk 1 small onion, chopped 2 garlic cloves, finely chopped 2 lbs. zucchini (about 5 to 7), cut in quarters then sliced to 3/4-inch chunks 3 plum tomatoes, chopped 1 can (15 1/4 oz.) whole kernel corn, drained 1 teaspoon salt 1/4 teaspoon ground black pepper 1/4 teaspoon ground cumin Crushed red pepper flakes to taste (optional) Shredded chihuahua or asadero cheese, chopped fresh cilantro or parsley (optional)

Description

2 Tablespoons Olive Oil, Butter Or Margarine, Divided 2 Tablespoons

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