Ingredients
- 2 tablespoons olive oil
- 4 tomatoes, seeded and chopped
- 3 tablespoons chopped fresh basil leaves
- 2 cloves garlic, peeled and chopped
- 1/2 (8 ounce) package cream cheese, softened
- 1 (4 ounce) package herb and garlic feta, crumbled
- 1 (1 pound) loaf sourdough bread, thickly sliced
- 1 (8 ounce) package shredded mozzarella cheese
Description
This Yummy Bruschetta Recipe Is For Anyone Who Likes Feta Cheese And Tomatoes, And Is Great For Dinner Parties. Assemble While The Ingredients Are Still Warm So The Mozzarella Will Melt Slightly.

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