Broccoli Chicken Casserole III

Ingredients

  • 2 cups sour cream
  • 1/4 cup grated Parmesan cheese
  • 1 cup shredded Cheddar cheese
  • salt and pepper to taste
  • 1 clove garlic, crushed
  • 2 tablespoons butter
  • 1 (8 ounce) package wide egg noodles, cooked
  • 1 pound cooked, cubed chicken breast meat
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 cup sliced black olives
  • 2 heads broccoli, cut into florets
  • 1 teaspoon curry powder

Description

Sour Cream, Cheddar And Parmesan Melt Into An Ultra-creamy Base For Chicken, Broccoli, Olives And Noodles. Curry Adds A Spicy Note.

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