Ingredients
- 2 pounds ground beef
- 1 cup bread crumbs
- 2 eggs, beaten
- 2 tablespoons soy sauce
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 1/3 cup ketchup
- 1 (16 ounce) can jellied cranberry sauce
- 1 (18 ounce) bottle barbecue sauce
- 2 tablespoons brown sugar
- 1 tablespoon lemon juice
Description
Traditional Ground Beef Meatballs Are Cooked In A Cranberry Sauce In This Recipe Which Can Be Served As An Entree Or Alongside Turkey.

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