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Ingredients

• 1/2 cup bacon, chopped
• 1 pound lean ground beef
• 1 (15 ounce) can pork and beans
• 1 (15 ounce) can kidney beans, drained
• 1 (15 ounce) can butter beans
• 1 (15 ounce) can lima beans, drained
• 1/2 cup ketchup
• 1 cup packed brown sugar
• 1 cup chopped onion
• 3 tablespoons white wine vinegar
• 1 teaspoon mustard powder
• 1/2 cup chopped celery

Description

This Hearty Melange Of Beans Works Just As Well At The Thanksgiving Feast As It Does At A Summer Barbeque. Using Canned Beans Makes It Practical To Incorporate The Variety Of Legumes Required For The Calico Effect, And Simplifies The Preparation.

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