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Ingredients

• 3 tablespoons olive oil
• 3 onions, thinly sliced
• 1 red bell pepper, thinly sliced
• 1/2 green bell pepper, sliced
• 3 shallots, thinly sliced
• 1/2 zucchini, thinly sliced
• 1/2 yellow squash, thinly sliced
• 1 large tomato, cubed
• 1/2 (6 ounce) can black olives, halved
• 2 tablespoons balsamic vinegar
• salt and pepper to taste
• 2 pounds cod fillets
• 1/3 cup chopped fresh chives
• 1/3 cup chopped fresh basil leaves
• 1/3 cup chopped fresh cilantro

Description

A Variety Of Veggies, Fresh Herbs, And Any Fish Fillet...baked. I Like To Serve This Fish Dish With Rice, It Makes For A Delicious Meal!

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