Ingredients
- 3 large starchy potatoes, peeled and cut cubed
- Salt
- 1 lemon
- 1 1/4 pounds fresh cod fish
- 1/4 cup vegetable oil, eyeball it
- 2 teaspoons seafood seasoning blend, (recommended: Old Bay) 2/3 palm full
- 2 ribs celery and their greens, finely chopped
- 1 small yellow skinned onion, peeled and finely chopped
- 2 to 3 tablespoons chopped fresh thyme leaves, a few sprigs
- 3 to 4 tablespoons chopped fresh flat-leaf parsley, a handful
- Black pepper
- 1 egg
- 2 cups plain bread crumbs
- 4 tablespoons butter
- 1/2 red bell pepper, finely chopped
- 1 shallot, finely chopped
- 2 tablespoons all-purpose flour
- 2 cups chicken stock
- 1 clove garlic, finely chopped
- 1/4 cup cream or half-and-half
- 1 pound triple washed spinach leaves, stemmed and chopped
Description
Food Network Invites You To Try This Cod Croquettes, Sweet Red Pepper Gravy, And Mashed Potatoes With Spinach Recipe From Rachael Ray.

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