Basil, Roasted Peppers and Monterey Jack Cornbread

Ingredients

  • 1/2 cup unsalted butter, chilled and cubed
  • 1 cup chopped onion
  • 1 3/4 cups cornmeal
  • 1 1/4 cups all-purpose flour
  • 1/4 cup white sugar
  • 1 tablespoon baking powder
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon baking soda
  • 1 1/2 cups buttermilk
  • 3 eggs
  • 1 1/2 cups shredded pepperjack cheese
  • 1 1/3 cups frozen corn kernels, thawed and drained
  • 2 ounces roasted marinated red bell peppers, drained and chopped
  • 1/2 cup chopped fresh basil

Description

This Cornbread Is Loaded With Extras. Onion, Pepper-jack Cheese, Corn, Basil And Roasted Red Peppers Make This Savory Bread Dense And Delicious.

AllRecipes Favicon AllRecipes
View Full Recipe



MS Found Country:US image description
Back to top