Ingredients
1/2 cup caramelized onion 1/2 cup chanterelle mushrooms 2 tablespoons Dijon mustard 1 teaspoon dried parsley 1 1/2 cup fat free Swiss cheese 8 eggs 1 cup milk 1/4 cup flour Salt and pepper to tasteDescription
Member Dgkritch Posted This Simple Recipe For A French Classic.
IVillage
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